Pêra-Manca Red 2018

The Pêra-Manca Red 2018 , from the Eugénio de Almeida Foundation, is a cult Alentejo wine, produced only in years of exceptional quality. It is a blend of Aragonez and Trincadeira grapes from old vines, and aged for 18 months in large oak barrels , followed by extensive bottle aging. It is a rare, complex, and elegant red with enormous cellaring potential.

Region: Alentejo

Alcohol Content: 15.5%

Capacity: 0.75 L

Producer: Eugênio de Almeida Foundation

Country: Portugal

Type: Red