The Zacapa Solera Gran Reserva

A seductive and captivating Guatemalan rum, made from "virgin cane honey" (the first pressing of the cane) and aged using the solera system in the "House Above the Clouds," at an altitude of 2,300 meters. It is aged in barrels that previously held American whiskey, Oloroso sherry, and Pedro Ximénez, giving it layers of sweetness, spice, and elegance. In the glass, it is creamy and complex: caramel and vanilla, cocoa and toffee, dried fruit, and coffee notes, with hints of citrus and fine spices; it finishes long, smooth, and very harmonious.  

Alcohol Content: 40%

Capacity: 0.70 L

Producer: Zacapa

Country: Guatemala

Type : Rum